Please see below the invitation to the in-person event starting on October 5th 6.00 PM CET with cocktail and dinner and ending on October 6th 3.30 PM CET.
Like in 2022, we will have 3 sessions on food safety, nutrition and communication and sustainability. We are now working on the program and will update you in the coming weeks.
Please kindly register using the button below and book your hotel room at your earliest convenience – link below.
Looking forward to meeting you in Brussels,
best regards,
Anna Boulova on behalf of the FRUCOM Team
Event schedule
5th October
6.00 PM CET - cocktail
7.00 PM CET - dinner
6th October
9.30-11.00 AM - Food Safety Panel
11.30 AM -12.30 PM - Nutrition and Communication Panel
Lunch
2.00 – 3.30 PM - Sustainability Panel
Book hotel room
To book your room at the Renaissance Brussels Hotel, please use the link below: